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So far James has created 116 blog entries.

Oven roasted coconut piri piri tilapia fillets

(serves 2. Preparation time 20 mins, cooking time: 20 mins + marinating time). Ingredients 2 tilapia fillets (with or without skin and about 150g each.) 100ml Bim's Kitchen African Coconut Piri Piri 10ml sunflower or rapeseed oil a few good pinches of salt Method Mix the coconut piri piri sauce, 5ml of oil and a [...]

April 24th, 2017|Categories: Recipes & Tips|0 Comments

Oven roasted lemon, garlic & pepper tilapia

Ingredients (serves 2. Preparation time 20 mins, cooking time: 20 mins + marinating time). a 800g - 1kg whole tilapia (scaled, gutted, trimmed and slashed on each side) 100ml Bim's Kitchen African Lemon, Garlic & Pepper Sauce 30ml sunflower or rapeseed oil a few good pinches of salt Method Mix the lemon, garlic & pepper [...]

April 24th, 2017|Categories: Recipes & Tips|0 Comments

Goat meat and vegetables slow cooked in coconut piri piri

Ingredients (serves up to 6. Preparation time 15 mins, cooking time: 20 mins + about 5 hours in a slow cooker*). about 800g - 1kg fresh goat meat (trimmed and cut into large pieces) a 400g tin of chopped tomatoes (or the equivalent in fresh tomatoes) a 400ml tin of coconut milk a 400g tin [...]

January 3rd, 2017|Categories: Recipes & Tips|0 Comments

Wild boar & tomato stew

Ingredients (serves up to 6. Preparation time 15 mins, cooking time: 20 mins + about 6 hours in a slow cooker*). about 1kg wild boar and cut into large pieces 2 400g tins of chopped tomatoes (or the equivalent in fresh tomatoes) 100ml Bim's Kitchen African Lemon Garlic & Pepper Sauce 1 tbsp of Bim's [...]

December 19th, 2016|Categories: Recipes & Tips|0 Comments

Sweet Chilli Chicken

Ingredients (serves up to 6. Preparation time 30 mins, cooking time: 2 hours). 1 large chicken (trimmed and cut into 6 - 10 pieces) 1.5kg sweet root vegetables (washed and cut into large chunks. We used carrots, onion, turnip and swede) 2 bell peppers (cut into large pieces) 100 - 150ml of Bim's Kitchen Sweet [...]

December 19th, 2016|Categories: Recipes & Tips|0 Comments

Tigernut & Chilli Baked Beans

Ingredients (serves up to 4 as a side. Preparation time 2 mins, cooking time: 3 minutes in a microwave oven*). a 415g tin of baked beans 100g sundried/semi-dried tomatoes in oil (drained weight; coarsely chopped) 5 tbsp of Bim's Kitchen Sweet African Tigernut & Chilli Sauce (optional) a tbsp pf garlic-infused rapeseed oil a pinch [...]

December 8th, 2016|Categories: Recipes & Tips|0 Comments

Casseroled shoulder of lamb fillets

Ingredients (serves up to 6. Preparation time 20 mins, cooking time: 25 mins + about 5 hours in a slow cooker*). about 1.4kg whole lamb shoulder fillets (4-6 fillets), trimmed 2 bell peppers (cut into large slices) 2 large carrots (cut into large slices) 1/2 an onion 4 whole cloves of garlic 150g sun-dried tomatoes [...]

November 30th, 2016|Categories: Recipes & Tips|0 Comments

Spicy minced beef & bean casserole

Ingredients (serves up to 6. Preparation time 20 mins, cooking time: 2 hours). about 500g lean minced beef a 400g tin of chopped tomatoes a 400g tin of cooked kidney beans (drained and rinsed) 1/2 a bell pepper (cut into large pieces) 2 medium-sized carrots (cut into large slices) 150g cabbage (cut into large slices) [...]

November 22nd, 2016|Categories: Recipes & Tips|0 Comments

Slow cooked lamb curry with Kilombero rice & beans

Ingredients Lamb curry (serves up to 6. Preparation time 20 mins, cooking time: 10 mins + about 4.5 hours in a slow cooker*). about 1kg lamb shoulder fillets, trimmed and cut into large pieces 2 bell peppers (cut into large pieces) 2 large carrots (cut into large slices) 200g cabbage (cut into large pieces) 200g [...]

November 11th, 2016|Categories: Recipes & Tips|0 Comments

Kilombero Jollof Rice

(Serves up to 4. Preparation time 20 mins. Cooking time up to 30 mins). Ingredients 500g white Kilombero rice (soaked for 20 mins in cold water, then thoroughly washed and set aside) 150ml sunflower/corn/groundnut oil 1 medium onion (half thinly sliced into separated rings) 1 red pepper 400g tinned or fresh plum tomatoes 2 tbsp [...]

November 4th, 2016|Categories: Recipes & Tips|0 Comments